THE CONSCIOUS COOK by Giselle Wilkinson paperback cook book 2008 NEW

SKU:
Book46
|
UPC:
9781921221385
$9.99
Width:
21.00 (cm)
Height:
27.00 (cm)
Depth:
4.00 (cm)
Condition:
New
Current Stock:
1
Minimum Purchase:
1 unit
Maximum Purchase:
1 unit
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"THE CONSCIOUS COOK: SUSTAINABLE COOKING AND LIVING" by Giselle Wilkinson, photography by Richard Hooper, paperback cook book 2008, published by Brolga Publishing in Australia. First Edition. Sourced within the Mornington Peninsula.

The Conscious Cook has been updated and revised for 2010 to provide information, guidance and recipes to help you cook and live more sustainably. Do you ever wonder how you can live more sustainably? One way is through food. We eat at home, at work, for health, for taste, for indulgence, socially and to satisfy hunger. Food connects us all. Come on a journey to explore sustainability, health and food-associated issues. The book demonstrates the complexity of sustainability and the simplicity of the actions involved in achieving a more sustainable life. A collection of 50 delicious, easy recipes, tips for cooking for sustainability and health and an exploration of 30 food-related sustainability issues and actions, The Conscious Cook assists you to make better-informed decisions consciously, safeguarding the environment, your health and your future.

Brand New Condition, light shelf wear.

Approx measurements:
19cm W X 25cm H X 2cm D, 878g.

Please refer to our photos as they form part of the description.